Everday Wholegrain Loaf
This classic wholegrain loaf is perfect for those wanting a simple and delicious everyday loaf. Great for toast and sandwiches, this loaf is over 75% wholegrain based, including brown rice, sorghum, teff and millet. It has a hint of sweetness from brown sugar and molasses and is speckled with brown flaxmeal and whole millet for texture. For those seeking something versatile and nutritious, this loaf is for you.
Ingredients: Filtered water, California-sourced brown rice flour, sorghum flour, millet flour, tapioca flour, teff flour, potato starch, whole millet, potato flour, brown flax seed meal, cold press extra virgin olive oil, baker's yeast, non-gmo xanthan gum, guar gum, sea salt, brown sugar, cane sugar, molasses. Vegan.
Bread pans are coated with a non-gmo pan spray containing sunflower oil, sunflower lecithin and natural flavor.
**May contain sesame, poppy and chia seeds as loaves are produced using the same pans as our seeded sandwich loaves.